Red Wine and Thyme Gravy is made with love and quality ingredients for you to create a special meal at home. Real food and time to enjoy it. This gourmet gravy combines the richness of good red wine with a subtle hint of thyme. Simply heat and pour over roast, pan-fried or grilled beef joints or steaks.
Store away from direct heat and light in a cool dry place. Once opened refrigerate and use with 3 days.
Water, Red Wine (8%) (Contains Sulphites), Beef Stock (5.4%) [(Water, Beef Stock, Onion Powder, Tomato Powder, Ground Black Pepper, Ground Rosemary, Ground Bay Leaf, Garlic Powder), Yeast Extracts, Dried Glucose Syrup, Natural Flavouring, Salt, Sunflower Oil], Cornflour, Onions, Sugar, Sunflower Oil, Dijon Mustard (Water, Mustard Seeds, White Vinegar, Salt), Yeast Extracts, Thyme (0.25%), Salt, Black Pepper, Tomato PasteALLERGENS: Mustard, Sulphite